Nutrition per 100 g
- Energy
- 1 kcal
- Protein
- 0.1 g
- Total fat
- 0.0 g
- Carbohydrate
- 0.0 g
- Fiber
- 0.0 g
- Sugars
- 0.0 g
- Sodium
- 2 mg
Source: USDA FoodData Central, SR Legacy (April 2018). Food: Beverages, coffee, brewed, prepared with tap water (FDC 171890)
Cost
- Global benchmark
- $7.26 per kg
- US retail average
- $9.33 per lb
Source: World Bank Commodity Price Data (Pink Sheet), monthly, updated Oct 2, 2026. Series: Coffee, Arabica, Sep 2026. Converted from $/t where published per tonne.
Source: US Bureau of Labor Statistics, Average Price Data (CPI), U.S. city average. Item: Coffee, 100%, ground roast, all sizes, Sep 2026.
Sustainability per kg
- Greenhouse gas emissions
- 28.53 kg CO2e
- Land use
- 21.62 m²
- Freshwater withdrawals
- 26 L
Source: Poore & Nemecek (2018), Science; via Our World in Data. Global median for the food group "Coffee".
Regulatory: allergen labeling
- US major food allergen
- No
- EU allergen (Annex II)
- No
Source: FDA major food allergens (FALCPA, FASTER Act 2021); EU Regulation 1169/2011 Annex II
Supply chain: top producing countries
- 1Brazil3.4M t30%
- 2Vietnam2.0M t17.9%
- 3Colombia840K t7.4%
World production 11.3M t, 2024.
Source: FAOSTAT Crops and livestock products (QCL), production quantity. Item: Coffee, green.
Most common product types
- Ice Cream & Frozen Yogurt476 products
- j134 products
- Cookies & Biscuits118 products
1,642 of 281,582 branded products list coffee in their ingredient statement.
Source: Journey Foods product database: USDA FoodData Central Branded Foods records (public_verified), ingredient statements. Counted by USDA branded food category.
This is a free sample of the ingredient database.
Full ingredient records, supplier matches and formulation tools are in the Journey Foods app and API.
