Building a Food Future Worth Tasting at NYC Climate Week

Journey Foods is joining PlanetHAUS during NYC Climate Week, where founders, scientists, designers, policymakers, and brands are gathering to make climate solutions more tangible. Hosted inside a five-floor “sustainable home of the future,” PlanetHAUS explores how better choices across food, fashion, beauty, technology, and design can become part of everyday life.

For Journey Foods, the future of sustainable food begins with better intelligence. Food companies need connected data to understand where ingredients come from, how products are formulated, which suppliers can meet their needs, and where opportunities exist to improve nutrition, cost, resilience, and environmental impact. Sustainability cannot remain a promise—it must become something teams can evaluate, measure, and act on.

That is why we are building Journey AI as the intelligence and action interface for the global food system. Journey Foods connects millions of ingredients, products, suppliers, formulations, and consumption signals, helping food teams search, source, analyze, formulate, and automate from one platform. Better data allows companies to move faster while making more informed decisions about what they produce and how they produce it.

As we gather at Climate Week, we are asking a larger question: What does a food future worth tasting look like? We believe it is healthier, more transparent, more resilient, and better aligned with the people and communities it serves. Join Journey Foods and our founder and CEO, Riana Lynn, at PlanetHAUS on September 21–22 at Chief Clubhouse in New York. Register here.

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