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Journey Foods in this year’s World Food Innovation Awards!

Riana Lynn
3 mins
March 9, 2021
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Key takeways
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It's an economics story. Plant-based now hits four reported metrics at once margin, scope-3, nutrition, and traceability.
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The supply base caught up. Tier-1 pea, faba, and chickpea isolates reached spec parity with whey this year.
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Speed is the unlock. A three-week supplier email chain becomes a four-minute query with ingredient intelligence.

“The World Food Innovation Awards represents a fantastic opportunity to share some of the most ambitious developments from the food industry and celebrate companies both senior and junior. This year’s contenders were some of our strongest yet and we can’t wait to share in their success.”

Kieran Kennedy, FoodBev

FoodBev is a multimedia biz leading the charge with informing and educating folks in the CPG world. They’ve been in the industry since 2000 — and provide incredible insight and opportunities for business owners.

One of those opportunities comes in the form of their yearly food and beverage awards programs.

🎉 … which Journey Foods was a finalist in! 🎉

We are proud to be a finalist and hang with other awesome businesses in the startup category this year. FoodBev is helping promote people in the industry who want change for the better, and it’s really cool to be a small part of that.

Thanks FoodBev! 🙌

About the Author
Riana Lynn

Scientist. Nutrition Leader. Founder of Journey Foods

Frequently asked questions

Structured Q&A  marked up with FAQ Page schema so it can be surfaced and cited by Al engines and search.

Is plant based reformulation actually cheaper than 
animal protein?

In Journey Al's 12 month dataset, the median plant protein reformulation came in -6.5% on raw material cost versus an animal protein control the first year that line went negative, driven by Tier 1 isolate suppliers reaching spec parity.

How much does plant based reformulation improve 
nutrition scores?

In Journey Al's 12 month dataset, the median plant protein reformulation came in -6.5% on raw material cost versus an animal protein control the first year that line went negative, driven by Tier 1 isolate suppliers
reaching spec parity.

What's the supply chain risk of switching?

In Journey Al's 12 month dataset, the median plant protein reformulation came in -6.5% on raw material cost versus an animal protein control the first year that line went negative, driven by Tier 1 isolate suppliers
reaching spec parity.

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